Promoting Sustainable Tourism in Iran

On 21 December 2020, WHO held a virtual press conference where it threw more light on the new variants of the COVID-19 virus found in the United Kingdom and South…

Previous Next Marefat Pardis Toos held “Developing a Responsible Tourism Offer: Designing and Planning Tourism Itineraries” workshop on 24 July 2021 at Hakim Jorjani Institute of Higher Education in Gorgan,…

Nuts are one of the most delicious and popular snacks among the people.  Though no city in Iran can be found that does not sell nuts , there are certain…